What is a delayed IgG food allergy and how does it develop?More Information
Depression is a mood illness that results in a constant sense of sadness and boredom. It impacts how you feel, think, and act and can cause several emotional and physical issues. You can struggle with performing routine daily tasks and might occasionally think life is worthless. There are numerous variations of depression, such as clinical depression, bipolar depression, dysthymia, seasonal affective disorder, and others.
Serotonin (happy hormone) is incorrectly produced and becomes insufficient due to stress and inflammation, resulting in depression.
Delayed food allergies can take days to develop symptoms, making it impossible for patients and medical professionals to connect food and illness. As an inflammatory trigger, delayed food allergies frequently significantly impact depression if the trigger foods are consumed and may hinder treatment efficacy.
The "ImuPro" food hypersensitivity test provides information regarding the relationship between IgG to food and depression, making it possible to identify reactions to the primary foods that may be triggers for inflammatory processes causing depression.
ImuPro is a comprehensive IgG-mediated food allergy laboratory test for food hypersensitivity. Blood samples are examined for the existence of IgG antibodies in various meals. If there are large levels of these antibodies in particular foods, it may result in chronic inflammation.